It’s a Hershey’s Chocolate Bar. Besides the always-welcome chocolate, what’s so awesome about that? Look again. It’s not a Hershey’s Bar at all. It’s a ‘Hirschy’s Bar' - a beautifully-designed, awesomely original resumé created by Michigan-based designer Matthew Hirsch for a class assignment.

"We had to create a thank you that could be sent to various creative directors who speak to our class," he explained. "In hopes of striking up a dialogue, while giving these creative directors information about my skill set, I created a Hirschy’s Bar."

Combining a bit of wordplay with innovative, elegant design and, of course, the gift of chocolate, seems like a fantastic way to distinguish oneself for prospective employers and clients. Just make sure you bring enough for everybody.

[via Design Taxi and Creative Bloq]

Reblogged from archiemcphee, 906 notes, July 18, 2014


seaside house, cádiz, spain/alberto campo baeza

via: blueverticalstudio

Reblogged from cabbagerose, 132 notes, July 18, 2014


i found my wedding cake


i found my wedding cake

Reblogged from thefuuuucomics, 24,628 notes, July 18, 2014


places you won’t believe exist 

Reblogged from wordsinthesky, 82,593 notes, July 18, 2014

Elie Saab - Paris Fashion Week : Haute Couture Fall/Winter 2014-2015

(Source: hazellncaster)

Reblogged from sapphire-burns, 4,321 notes, July 18, 2014


Blue Flowers of Hitashi Seaside Park in Japan via BoredPanda

Reblogged from thedaintysquid, 33,517 notes, July 17, 2014


It’s Bunday!

Photos via Cutest Paw

Reblogged from heyfunniest, 4,001 notes, July 15, 2014

(Source: tamaralich)

Reblogged from sickatunde, 1,462 notes, July 15, 2014


Dutch artist Henk Hofstra took Wilhelmina Square in the city of Leeuwarden, one of the largest city squares in Holland, and filled it with 8 massive eggs, all sunny side up and measuring nearly 100 feet in diameter. The yolks are enormous domes ranging in size from 8 to 25 feet in diamater. He calls this whimsical installation an Art Eggcident.

"I hope it becomes a meeting place with room for art," says Henk. "Art that is different than a framed picture on the wall or a boring bronze sculpture. Art that shows us a different look, surprises us, or makes us angry or happy. Art that allows photographers to grab their cameras and arouses journalists. Art that evokes emotion, or provokes wild laughter."

Although Hofstra had to spend 4 months in various planning meetings with concerned companies and local authorities simply to get permission to create his colossal public art project, it took only 2 days to physically create all of those enormous eggs.

[via My Modern Metropolis]

Reblogged from archiemcphee, 410 notes, July 15, 2014

(Source: mrsloganlerman)

Reblogged from shingekinobuttcracks, 265 notes, July 15, 2014


Hashtag Highlight: Sampling South Korea’s Bread Culture Through #빵스타그램 (“breadstagram”)

For more photos and videos of the wide variety of breads found in South Korea, browse the #빵스타그램 (“breadstagram”) hashtag.

In South Korea, bread has historically never been a prominent part of the daily diet. As European bakeries expand their businesses into Seoul, however, local’s love for the food has grown. Bread has even taken in root in the culture to the point of becoming a popular topic for local TV shows and magazines.

While classic croissants and baguettes populate the regular lineup, the most common types of breads from these bakeries contain sweet fillings such as red bean paste, sweet potato paste or whipped cream. Bakers sometimes also add sweet rice in the flour dough for chewiness, top the bread like pizzas or make animal shapes out of them to add an extra creative twist. Local Instagrammers have picked up on documenting this new wave of bread culture by adding the #빵스타그램 hashtag (bbangstagram or, translated, “breadstagram”) to their photos and videos of bread to share their personal favorites and reviews with the Instagram community.

Reblogged from instagram, 2,852 notes, July 14, 2014

(Source: areejshootsminimalist)

Reblogged from jo0nhee, 12,669 notes, July 14, 2014


no need to be so neggative


no need to be so


(Source: littledildo)

Reblogged from thedailylaughs, 70,619 notes, July 11, 2014

(Source: Yahoo! Japan)

Reblogged from thedailylaughs, 63,774 notes, July 11, 2014


hipster hotel: museumotel, Raon-l’Etape, France/pascal hausermann

via: trendhunter

Reblogged from cabbagerose, 199 notes, July 11, 2014